Really really good !!!! The decor was cute and nicely decorated, everything was meaty and tidy and the service was great! The food was also so good !!! We got Paneer Butter Masala and Ennai Kathirikai and they were both delicious. Creamy , smooth, and packed with flavor. I really liked that they had authentic South Indian dishes that I got to try for the first time. And at affordable prices! Great spot :))

The food was delicious and reasonably priced Friendly service too. Tried a couple of chicken dishes and really liked the flavors. Only problem was it was mostly sauce and there was not enough chicken in each dish. More like a soup. Add a little more meat and it would be amazing. The delicious sauces deserve more chicken! I'll definitely be back. It was delicious.

Naatiya is undoubtedly one of the best Indian restaurants I have ever visited. Their menu is vast and diverse, offering a wider variety of dishes than many other restaurants in the area. I can confidently say that I have never been disappointed with anything I've ordered here. The staff is incredibly friendly and attentive, adding to the overall delightful experience of dining at Naatiya. It's a place that I love to bring my friends to as well. Their chicken 65 is simply amazing, and I can't resist the scrumptious samosa chaat, fragrant saffron pulao, and the delectable saag paneer. Speaking of which, no one else makes saag paneer quite like Naatiya does.

Tried this restaurant for the first time after many friends recommended it and it exceeded our expectations! The service was fast, friendly, and our waiter helped us navigate the menu - although we often eat Indian food, we typically stick with our few favorite dishes but decided to explore their extensive menu and try new dishes. Our waiter recommended an appetizer and two curries to try. The food came out fast, fresh, and hot. For an appetizer, we tried the samosa chaat. Super refreshing with a little hint of spice. Good dish to share, although we were fighting over who got to scrape up the last licks. We ordered two chicken curries- chettinad koli varutha curry, spicy, and chicken pasanda. The waiter double checked to see if we thought we could handle our request for the dish to be spicy - always a good sign. The chettinad was a chunkier curry, full of flavor, with curry leaves, chilies, and lots of spices mixed in. While it certainly wasn't for the faint of heart (we started to get some minor brow sweat and rosy cheeks about halfway through the meal) we would have categorized it as a medium-hot spice. Maybe we didn't sufficiently convince our waiter that we wanted to feel the burn. It was absolutely delicious nonetheless and the spiciness did not at all take away from the robust flavors of the curry. The pasanda was far more mild in terms of spice. It had a creamy texture and nutty profile. Both dishes had generous amounts of chicken and were served with large bowls of rice. The garlic naan was the perfect tool to scoop up the saucy chicken and rice mixtures. We left all the plates completely empty (with the exception of some rice because there was just so much!) We will absolutely be back many times to continue working our way through the menu and look forward to trying the many other southern Indian specialties. Thank you for the great service and great meal!

Awesome food thank you for wonderful service owner was nice too we landed and this was the nearest and they seated us at 9.30pm thank you ! Ambiance is nice

Consistency! One of the most consistent Indian restaurants around the area. Great for South Indian food like dosas and wadas (savoury Indian lentil donuts). Freshly fried once you order...unlike many Indian restaurants where they refry them upon order. Numerous vegetarian options including chaats and puri( a friend calls them Air-bread) chole. Spice levels will change upon request. 2 cauliflower appetisers...Manchurian and a "cauli-pu-something". Ask them to make it extra crispy. Enjoy!

Wow, I feel like I've been missing out for years from when I was closer to this area. They sadly don't do the buffet anymore, but the menu provides a lot of great options. It was so hard to choose. I hadn't had a dosa in a while, so I went with that - about 10 different types to choose from. The lamb dosa was great! I snagged a bite of the fried fish appetizer, as well, which was unlike any other fried fish I have had before. There are a lot of classic options but also ample choices that are less common.

My favorite thing here is the Gobi Manchurian. I've ordered all of about 10 times to go lol it's cauliflower fried in a spicy sauce - and yes, it has some heat to it. It's an appetizer but it does well for me as a meal. For that reason I always order a side of basmati rice which it doesn't come with. I've never aten inside and always get it to go.